Lamb

Bone-In Leg $18.25/LB
Boneless Leg $19.25/LB
Rack of Lamb (whole or split) $29.25/LB
Loin Chops $27.25/LB
Ground Lamb $16.00/LB
Stew/ Cubed $18.25/LB
Ribs $10.50/LB
Shank $14.25/LB
Shoulder Roast $17.25/LB
Garlic Lamb Sausage $18.00/LB 
Merguez Lamb Sausage $18.00/LB
Liver $8.00/LB
Kidney $8.00/LB
Heart $8.00/LB
Lamb Fries (testicles) $8.00/LB
Sweet Breads $8.00/LB 
Lamb Bones (an assortment) $5.75/LB