top of page
Lamb
Bone-In Leg $17.75/LB
Boneless Leg $18.75/LB
Rack of Lamb (whole or split) $28.75/LB
Loin Chops $26.75/LB
Ground Lamb $15.75/LB
Stew/ Cubed $18.75/LB
Ribs $10.00/LB
Shank $13.75/LB
Shoulder Roast $16.75/LB
Garlic Lamb Sausage $17.75/LB
Merguez Lamb Sausage $17.75/LB
Liver $7.50/LB
Kidney $7.50/LB
Heart $7.50/LB
Lamb Fries (testicles) $7.50/LB
Sweet Breads $7.50/LB
Lamb Bones (an assortment) $5.75/LB

bottom of page